Tokyo Hibachi Asian Menu (Update 2025)
Tokyo Hibachi Asian is a buffet restaurant located in Secaucus, NJ that offers a plethora of Japanese and Asian cuisine options. With a diverse menu ranging from seafood, sushi, BBQ, dumplings, fruits, and more, this establishment provides a fantastic dining experience at an unbelievably reasonable price. Customers praise the wide variety of food options, including favorites like Fujianese fried chicken wings, garlic chili clams, parboiled Cantonese shrimps, and hot and sour soup with a Szechuan twist. The restaurant is spacious, welcoming, and suitable for families with young kids. With attentive service and a relaxed atmosphere, Tokyo Hibachi Asian is a perfect choice for those looking to enjoy a delicious meal without breaking the bank.
Cajun Seafood
Clams
One pound
Crawfish
One pound
Mussels
One pound
Calamari
One pound
Shrimp
One pound
Snow Crab Legs
One pound
Lobster Tail/Craw Fish
Six ounces/pound
Tokyo Shak Crab
One pound of snow crab leg. one pound of shrimp, one pound of crawfish
Snow Crab/Shrimp(Head On)
pound crab/pound shrimp
American Dream
Shrimp tempura, avocado inside spicy lobster, and spicy crab on top
Paradise
Shrimp tempura, spicy lobster, fried banana wrapped with soy paper
Sweet Heart Roll
Spicy crab, shrimp tempura, avocado, mango wrapped with soy paper
Fire Island
Cajun salmon, avocado inside, tempura eel on top
Dragon Fly
Tempura soft shell crab, cucumber avocado inside, fried white fish, caviar on top
Sushi Or Sashimi
A selection of fresh sashimi including tuna, salmon, and white fish, accompanied by sushi rolls with avocado and crab, garnished with wasabi and pickled ginger.
Sushi Roll
Maki sushi roll typically includes rice and seaweed, filled with a variety of ingredients such as vegetables, fish, or seafood, rolled and sliced.
Sushi And Sashimi Combination
Four pieces sushi, twelve pieces sashimi, California roll
Tuna Or Salmon Lover
Eight pieces tuna or salmon with one roll
Sushi/Cooked Special Roll
Appetizer
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Kani Salad
Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
Gyoza
Japanese dumplings filled with pork and vegetables, typically pan-fried.
Rock Shrimp Tempura
Rock shrimp tempura, lightly battered and fried, typically served with a spicy creamy sauce.
Fried Calamari
Crispy calamari strips, lightly battered and fried, served with a tangy dipping sauce.
BBQ Spare Ribs
Succulent spare ribs grilled to perfection, glazed with a savory BBQ sauce, and garnished with fresh greens.
Shrimp Tempura
Crispy, Lightly Battered Shrimp Served- perfect for dipping
Crispy Chicken Wings
Golden-fried chicken wings with a crispy coating, seasoned with Japanese spices.
Chicken Nuggets
Golden crispy bites of tender chicken, a classic favorite for all ages.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Yaki Udon
Udon noodles with choice of chicken, beef, or shrimp.
Lo Mein
Japanese-style Lo Mein served with a choice of chicken, beef, or shrimp, mixed with soft noodles.
Pad Thai
Thai-style noodles stirred with choice of chicken, beef, or shrimp, garnished with peanuts, bean sprouts, and lime.
Pineapple Fried Rice
Pineapple fried rice with choice of chicken, beef, or shrimp, mixed with diced pineapple.
Noodle or Rice
Wok N Grille
Chicken Broccoli
Chicken and broccoli stir-fried with carrots in a savory brown sauce.
Beef Broccoli
Tender beef slices with fresh broccoli in a savory sauce.
General Tso's Chicken
Deliciously sweet, savory, spicy, and tangy chicken bites
Coconut Shrimp
Crispy coconut-crusted shrimp- perfect for dipping
Basil Filet Mignon
Basil seasoned filet mignon, cooked to your preference: rare to well done.
Teriyaki Chicken
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Teriyaki Beef
Succulent beef in a sweet and savory teriyaki glaze.
Teriyaki Shrimp
Grilled shrimp glazed in a sweet teriyaki sauce, typically accompanied by a medley of stir-fried vegetables.
Tempura Shrimp
Shrimp tempura, lightly battered and deep-fried, typically includes a selection of vegetables. Served with tempura sauce.
Tempura Chicken
Lightly battered and fried chicken, typically served with an assortment of vegetables.
Hibachi Vegetable
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Chicken
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Shrimp
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Steak
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Scallop
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Filet Mignon
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Lobster
Comes with two pieces of shrimp on the side. soup salad fried rice vegetables and noodles.
Hibachi Entree
Combination Dinner
Chicken & Steak
Chicken and steak combo dinner. Choice of meat temperature from rare to well done.
Chicken & Shrimp
Chicken and shrimp prepared in a traditional Japanese style, typically includes a serving of mixed vegetables and teriyaki sauce.
Chicken & Filet Mignon
Chicken and filet mignon paired in a combination dinner. Filet mignon cooked to your preference: rare to well done.
Steak & Lobster
Choice of steak temperature, from rare to well-done, paired with succulent lobster.
Shrimp & Filet Mignon
Shrimp paired with filet mignon, choice of meat temperature from rare to well done.
Steak & Shrimp
Steak & shrimp combination dinner. Choose steak temperature: rare to well done.
Seafood Deluxe
Seafood deluxe typically includes shrimp, scallops, and lobster, sauteed with fresh vegetables in a light white wine sauce.